Botanical Source
Plantago ovata (Isabgol)
Origin
Unjha-Sidhpur belt, Gujarat, India
Form
Whole husk flakes (unmilled, long fiber)
Purity Grade
Export-grade, 99%+ pure
Swell Volume
≥ 50 ml/g (in water, USP method)
Moisture Content
10–12% max, tested before packing
Total Ash
4% max
Color & Appearance
Creamy white, flaky, long fiber husk
Recommended Serving
5–7 g (1–2 tsp), 1–3 times daily with a full glass of water
Heavy Metals
Lead < 3 ppm, Arsenic < 1 ppm, Mercury < 0.1 ppm
Microbial Limits
Total plate count < 10,000 cfu/g; E. coli < 10 cfu/g; Salmonella absent
Packaging Options
HDPE laminated bags (10 kg, 25 kg, 50 kg); jumbo bags (1,000 kg) for bulk export
Shelf Life
24 months from date of manufacture
Storage
Store in a cool, dry place, away from moisture and direct sunlight
Certifications
US FDA Registered, FSSAI Licensed